Menu: vegetable curry and riceDid you know that we have our own style curry in Japan? It's one of the popular dishes in Japan. Unlike the other types of curry (Indian, Thai and so on), our curry has a milder taste.
I hear that curry was introduced to Japan by the British.
A ready-made curry sauce mix is commonly used in Japan, which makes it extremely easy to make. Japanese-style curry was the first dish I made as a kid (I was six at that time.) It's a polular camping dish as well. I remember making it when I went camping on one of the school trips. It's so easy to make it as long as you have the sauce mix and the ingredients.
Well this time, I made the sauce from scratch. It wasn't that hard to make it. I cooked finely chopped onions, garlic and ginger until they were brown, and then put in some flour and curry powder and mixed well. Finally I added soup stock little by little, stirred quickly and let it simmer until it thickended.
This time I used onions, carrots, potatoes and green pepper as ingredients. I added some grated apple as well.
I'll write a recipe for it, hopefully, some time soon.
No comments:
Post a Comment