Menu: Beef fried rice with lettuceWe had leftover roast beef which my husband had cooked, and I decided to make fried rice in order to use it all up. I was a bit lazy and didn't bother cutting onions. I only used spring onions (normally I use both of them.) Anyway, I made scrambled egg and put it aside. Then fried spring onions, green pepper, beef, leftover rice, the scrambled egg, and lettuce. Does it sound strange to you? I love putting lettuce in fried rice! I only used soy sauce and black pepper to taste.
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